Choice of One Meat, Two Vegetables
Two Thick Cut Pork Chops 15.95
Stuffed Chicken Breast 12.95
Grilled Chicken and Pineapple 12.25
Fried Extra Select Oysters 13.45
Broiled Filet of Trout 12.65
Delicate Sirloin Steak 12.15
Ground Beef Steak 11.95
Roast Beef w/ Gravy 9.95
Fried Tenderloin of Trout 9.95
Chicken and Dressing 9.95
Country Style Steak 9.95
Breaded Pork Cutlet 9.35
Homemade Vegetable Plate (4) 9.35
Fresh Vegetables
Baked Potato
Mashed Potatoes
Green Beans
Turnip Greens
Pinto Beans
Candied Yams
Lima Beans
Cole Slaw
Stewed Prunes
Cottage Cheese
Pickled Beets
Apple Sauce
Rice & Gravy
Today’s Special
Spaghetti 10.65 – Served with Tossed Salad and Garlic Bread